Authentic Neapolitan pizza

Our pizzas are made with our unique homemade dough and plenty of love, topped with select ingredients and baked in a wood-fired oven, which gives them their unmistakable, wonderful “gusto”. Our antipasti, traditional Italian pasta and delicious tiramisu complete the menu. Let us treat you.


Buon appetito!

straight from the wood-fired oven

Menu

SPECIALITA' DI NAPOLI

FRITTO MISTO DI PESCE


Fried squid, acquadelle, shrimp with cocktail sauce and rosemary focaccia

22.10


as a main course

29.40

Pizza Verdura Restaurant l'Oro di Napoli
Pizza Ischia Restaurant l'Oro di Napoli

CHF 2.00 off the small pizza

Except calzone

Naples at the table

Pizza Festival

 for 4 or more people

A day in true Neapolitan style: convivial, flavourful, Italian.

Italian antipasti

All-you-can-eat favourite pizza

Classic tiramisu


53.60 per person

Menu

Menu

Country of Origin & Meat Declaration
Pizza dough, focaccia: Switzerland
Sponge cake: Italy
Salsiccia, spicy salami, bacon: Switzerland
Prosciutto Crudo, Prosciutto Cotto: Italy
Mortadella, guanciale: EU
Beef entrecôte: Paraguay
Tuna: Thailand
Calamari: Spain – Southwest Atlantic (FAO 41), wild-caught
Octopus: Spain – Central Eastern Atlantic (FAO 34), wild-caught
Anchovies: Spain – Northeast Atlantic (FAO 27), wild-caught
Aquadelle: Türkiye – Mediterranean and Black Sea (FAO 37), wild-caught


We’ll be happy to provide detailed information about potential allergens in our individual products and dishes.

All prices in CHF, incl. VAT